CHICAGO — While the city’s food scene boasts Michelin-starred chefs and viral hotspots, many locals say the real culinary treasures are tucked into quiet neighborhoods — and they’ve got the tips to prove it.
A recent Chicago Sun-Times roundup asked readers to nominate underrated restaurants that deserve more attention, and the responses revealed a flavorful cross-section of Chicago’s cultural and culinary diversity.
Hidden Gems From Every Corner of the City
From Polish diners to Moroccan stews, these local favorites are praised for authenticity, value, and long-standing community ties:
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Club Lago (River North)
A third-generation Italian restaurant, Club Lago opened in 1952 and is one of the last true “mom-and-pop” spots downtown. Its old-school charm has made it a beloved staple for decades. -
Ethiopian Diamond (Edgewater)
Located on Broadway, this spot offers a deep dive into Ethiopian flavors — from injera to richly spiced lentils — in a relaxed setting. -
Tre Kronor (Northwest Side)
A charming brunch destination offering dreamy quiches, benedicts, and a BYOB garden patio. One reader called it their “Northwest Side secret.” -
La Esperanza (Pilsen)
This cozy spot in Pilsen is famed for its veggie pozole, which one reader claimed was the best they’ve ever eaten. -
Choppers (Multiple locations)
Known for its classic “Choppak” burger and hot dogs, Choppers may not be trendy, but it’s been quietly serving up favorites for decades. -
Smakosz and The Jolly Inn (Dunning)
For authentic Polish cuisine, Smakosz and The Jolly Inn are top picks. The Jolly Inn, in particular, is lauded for its fried chicken with honey butter. -
Tufano’s Vernon Park Tap (Near West Side)
A cash-only Italian spot (checks and even Venmo accepted!) that’s beloved for its dependable menu and neighborhood feel.
International Flavors with Local Roots
Some restaurants highlighted by readers showcase cuisines not often found in mainstream lists:
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El Rincón de Fabio (Uptown)
Specializing in Venezuelan food, this family-run joint is praised for its homestyle cooking and welcoming atmosphere. -
Mrs. Murphy and Sons (North Center)
An Irish gastro-pub with standout weekend roasts, live music, and a cozy fireplace — plus a market stocked with imports. -
Tiztal Cafe (Uptown)
A brunch destination that offers fresh-squeezed juices and signature oatmeal shakes on a cute patio. -
Shokran (Irving Park)
A Moroccan favorite where the tagines and couscous transport diners straight to North Africa. -
Siam Noodle and Rice (Lakeview)
Known for offering authentic Thai dishes beyond the Americanized norm, it’s a go-to for purists seeking the real deal.
Why These Places Matter
While Chicago’s top-rated restaurants often grab the headlines, these under-the-radar spots are the ones locals return to again and again. Whether it’s family history, cultural authenticity, or just great food at a fair price, these restaurants remind us that the best meals don’t always come with reservations or hype.
Have a favorite underappreciated restaurant in your Chicago neighborhood? Let us know in the comments or email your pick to our team at ChicagoSuburbanFamily.com — your hidden gem could be next on the list.
